Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a Good dish, banga soup with boiled egg and eba. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Delta banga soup is best served with starch or eba. This Banga soup is one of many delta state soups in Nigeria. While it is indigenous to the Deltas, it is also loved and enjoyed by both People from Edo state and all over the Niger Delta states.

Banga soup with boiled egg and Eba is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Banga soup with boiled egg and Eba is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook banga soup with boiled egg and eba using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Banga soup with boiled egg and Eba:

1. Make ready 7 cups palm kernel seed
2. Make ready 3 medium dry fish
3. Make ready 3 tsp dry pepper
4. Take 3 tsp crayfish
5. Take 2 cubes Maggi star
6. Take 1 and half tsp of salt
7. Prepare Handful bitter leave dry or freshly washed grounded
8. Get Handful scent leaf grounded
9. Take 4 cups Garri
10. Take 7 cups Water for eba
11. Take 5 eggs boiled

Nigerian Banga Soup or Ofe Akwu is native to the Niger Delta and the South Eastern parts of Nigeria. Hey guys, welcome back to my channel. Today is all about Banga / Abak soup, this soup is very delicious if you have not try it before please make it as soon. Banga soup is an extremely popular southern Nigeria soup made with Palm nut extract.

Steps to make Banga soup with boiled egg and Eba:

1. Wash palm seeds put in a pot and let boil for 20 minutes check to see that it's soft drain the water pour the seeds in a bowl and massage with your hands if too hot use a yam pounder to pound it till all the skin detached from the seed ball.
2. Add 3 cups of water and mix with hand to bring out the oil from the fiber if you need to add more water do but make sure it's not too much not to make it too watery because then you have to boil for hours to get a thick consistency.
3. Pour in a clean pot allow to boil for 20 minutes after 15 minute add your all your grounded leaf, salt, Maggi, stir.
4. Wash the dry fish with salt and warm water and add to the soup cover for 5 minutes.
5. Boil 5 eggs for 25 minutes while you where boiling the palm seeds. Bring out put in cold water and remove the shell.
6. Boil 7 cups of water for eba when it's boiled pour in a bowl add the garri cover for 1 minute and turn with a wooden spoon or eba Turner.
7. Cut portions serve with soup and egg. Note the egg is optional.

Banga soup is mostly cooked with fish but you can also add meats to it if you choose to. Boil your meats first, if you're using any. Remember to start with the tougher meats, then add. Buy Egg Cups and get the best deals at the lowest prices on eBay! Great Savings & Free Delivery / Collection on many items.

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