Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, ogbono soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Ogbono Soup is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Ogbono Soup is something which I have loved my entire life.

Ogbono Soup also known as Draw Soup makes eating Fufu Recipes so easy because of its slimy nature which helps the lumps of fufu slide down. Ogbono soup, is a Nigerian igbo dish made with ground dry ogbono seeds (the local name for Irvingia) with considerable local variation. The ground ogbono seeds are used as a thickener, and give the soup a black coloration.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook ogbono soup using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Ogbono Soup:

1. Get Stock
2. Make ready Smoked catfish
3. Take Stock fish
4. Take Crayfish
5. Get Grounded Peppers
6. Get Ginger garlic paste
7. Prepare Locust bean powder
8. Take Soup
9. Make ready Grounded ogbono
10. Prepare Palm oil
11. Prepare Potash (toka) (optional)
12. Get cubes Seasoning
13. Get Wash and dried bitter-leaf/Fresh
14. Get to taste Salt

How to prepare tasty Ogbono Soup, easy steps to create the authentic flavour by Oyinbo Princess. Ogbono Soup or Draw Soup, is a popular Nigerian soup recipe made with Ogbono Seeds(wild African bush mango seeds). Ogbono soup has a mucilaginous (slimy) texture, similar to okra soup. See great recipes for Ogbono soup and assorted, ogbono soup too!

Instructions to make Ogbono Soup:

1. Wash and prepare fish. Add to pot. Add grounded peppers with ginger garlic paste. Add locust bean powder. Boil until tender.
2. Add the toka and boil for another 5 minutes. Mix equal amount of ogbono powder with palm oil and make into a paste
3. Add paste to stock. Stir occasionally until very drawy. Crumble some dried bitter leaf into the soup and allow to simmer on low heat for about 7 to 10 minutes. When you off the fire you can add the seasoning cubes and salt.

Ogbono soup (draw soup) is one of the most popular soups in Nigeria. Here, you will learn how to make this delicious soup and why it falls into the list of Nigerian popular soups. Ogbono Soup: The Delectable Nigerian Draw Soup. Enjoy this thick and wholesome Nigerian stew loaded with vegetables and meat in the comforts of your home! Ogbono is a traditional Nigerian soup.

So that’s going to wrap this up for this Good food ogbono soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!