Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a Easy dish, suya (tsire). One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

If you live in Northern Nigeria you may know it as tsire. In the south it is suya. See great recipes for Suya (tsire), Homemade Suya(tsire), Tsire (suya) too!

Suya (tsire) is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Suya (tsire) is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have suya (tsire) using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Suya (tsire):

1. Take Beef (thinly slice)
2. Get 1/2 cup Oil
3. Take 8 Skewers
4. Prepare Spicy groundnut cake(kuli kuli)
5. Prepare Seasoning

This blend is also known as suya and is used to season West African beef kebabs. Suya is a Nigerian shish kebab (roasted skewered meat), but with a particularly African twist: a peanut-spice rub. It is believed that Suya originated with the Hausa people in the Northern Nigeria, but they. Suya is of three types namely; tsire, kilishi and balangu, of these three types, tsire which is Suya is basically a barbecued meat product.

Steps to make Suya (tsire):

1. Soak the skewers in water for 1hr (this help to prevent it from burning while grilling)
2. Arrange the slice beef on skewers mix oil wit seasoning and rub using brush then sprinkle the groundnut cake to coat the beef
3. Rub the oil again
4. Arrange it on grill rack and grill for 20mints but be turning it time to time
5. Done

It is a ready-to-eat delicacy which possesses a very short life. Authentic and freshly made Nigerian Suya ( Nigerian Kebabs) also known as Tsire. For your next party, get together or if you simply want to indulge please call to order some delicious Suya. Suya- Roast African spicy skewered beef - An irresistible beef Satay with Spicy Peanut Spice Blend - the epitome of West African Street food. There is something about suya that makes me, well hungry. tsi. broad, adj. fddi, da faski, bikiki, tafkeke, broadcast, adv. a zube. brocade, n. dibajo, kambori* ; white cotton b grow, intr.

So that is going to wrap this up for this Authentic food suya (tsire) recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!