simple Sirlion Tip Beef Stew Recipe | How to make Sirlion Tip Beef Stew Quick

Sally Chambers   22/05/2020 13:43

Sirlion Tip Beef Stew
Sirlion Tip Beef Stew

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a unique dish, sirlion tip beef stew. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Sirlion Tip Beef Stew is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Sirlion Tip Beef Stew is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have sirlion tip beef stew using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sirlion Tip Beef Stew:
  1. Make ready 3 medium potatoes
  2. Get 16 oz baby carrots
  3. Prepare 1 large onion
  4. Take 2 lb Sirlion beef tips-cubed
  5. Make ready 16 oz Fresh sliced mushrooms
  6. Get 32 oz can diced tomatoes
  7. Take 1 bunch heart of celery
  8. Prepare 48 oz cold water
  9. Prepare 2 tbsp salt
  10. Get 3 tbsp olive oil
  11. Get 1 lb fresh green beans
Steps to make Sirlion Tip Beef Stew:
  1. Cook diced up beef tips on medium heat in olive oil till completely browned all the way thru.
  2. Dice up potatoes && onion. Slice mushrooms && celery thin. Cut baby carrots in half.
  3. In 8 quart crock pot add beef tips,, all fresh vegetables,, water,, && salt. (optional)
  4. Cook on high for around 7-8 hours. Stir on the hour.
  5. When it gets done because of all the veggies it tastes just like Campbell's soup! Super tasty in cold weather! Can also add 1 cup fresh green beans

So that’s going to wrap it up for this tasty food sirlion tip beef stew recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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