Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, beef stew (tomato free, potato free). One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Beef Stew (tomato free, potato free) is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Beef Stew (tomato free, potato free) is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have beef stew (tomato free, potato free) using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Beef Stew (tomato free, potato free):

1. Get 2 tbsp flour
2. Get 1 1/2 tsp salt
3. Get 1 tsp pepper
4. Get 2 lb beef stew meat
5. Get 2 tbsp oil
6. Make ready 1 tsp minced garlic
7. Get 2 chopped onions
8. Get 1 can mushroom soup
9. Get 1 soup can of water
10. Get 1 cup brown gravy (or broth sometimes with BBQ sauce)
11. Take 1/2 tsp dried basil
12. Take 2 cups cauliflower
13. Prepare 1/2 cup celery
14. Take 1/2 cup red wine or juice or water
15. Get 1 cup either green beans, garbanzo beans, mushrooms,
16. Prepare or whatever extra veggies you'd like to add
17. Make ready 4 carrots

Steps to make Beef Stew (tomato free, potato free):

1. Coat meat cubes with flour, salt, and pepper.
2. Heat a large pot over medium-high heat, add oil, and sear the meat.
3. Add garlic, onion, soup, water, gravy, and basil.
4. Cover and bake in oven (300°F) for about 2 hours.
5. Add remaining veggies and wine and bake for another 2 hours.

So that is going to wrap it up for this instant food beef stew (tomato free, potato free) recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!