Authentic Eba and Vegetable Soup Recipe | Quickest Way to make Eba and Vegetable Soup Favorite
Rosa Erickson 08/10/2020 03:12
Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a awesome dish, eba and vegetable soup. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Eba and Vegetable Soup is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Eba and Vegetable Soup is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have eba and vegetable soup using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Eba and Vegetable Soup:
Prepare 1 kg Beef
Make ready 4 Atarodo(Chopped)
Get 2 Red Onion(Sliced)
Make ready 2 big Bunch Ugwu leaf(Sliced)
Get 1 Big Bunch Water leaf(Sliced)
Take 2 Cooking spoon Palm oil
Prepare Stock fish
Make ready Kpomo(Diced)
Take cubes Knorr
Make ready 2 Tbs Crayfish
Get Garri
Make ready Water
Get to taste Salt
Instructions to make Eba and Vegetable Soup:
Wash ur beef,Kpomo and stock fish and put in a pot on fire,add knorr,salt,part of d onion,part of d pepper and allow to cook on its own stock for about 5mins. Then add more water to properly cook it.
Pick,wash and slice ur Ugwu and water leaves and set aside.
When ur beef is done and d stock is remaining little, add ur Crayfish, Onion,pepper and Oil and cook on high heat for abt 3-4mins.
Add ur Ugwu to d stock and cook for abt 3-4mins while covered.
Add ur water leaf and knorr and cook for anoda 4mins on high heat, taste for salt and adjust accordingly..
Ur Vegetable soup is ready.
Bring water to a boil, pour inside a bowl and add ur garri. Allow to sit for 5-10mins and turn with a wooden spoon, ur Eba is ready.
Bon appetite
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