creative Red Bean and Ground Beef Stew Recipe | what is used to make Red Bean and Ground Beef Stew Perfect

Marian Holt   05/05/2020 10:33

Red Bean and Ground Beef Stew
Red Bean and Ground Beef Stew

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a instant dish, red bean and ground beef stew. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Red Bean and Ground Beef Stew is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Red Bean and Ground Beef Stew is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have red bean and ground beef stew using 20 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Red Bean and Ground Beef Stew:
  1. Prepare 2 pound ground beef
  2. Prepare 15 ounces red beans
  3. Take 15 ounces diced tomatoes
  4. Take 1-1/2 pint beef broth
  5. Get 5 leaves bay leaf
  6. Make ready 1 cup sliced celery leaves included
  7. Take 1 cup diced onion
  8. Make ready 1/4 cup ground paprika
  9. Get 2 tablespoons maple syrup
  10. Make ready 2 tablespoons dijon mustard
  11. Prepare 1 teaspoon salt
  12. Make ready 1 teaspoon ground black pepper
  13. Make ready 2 teaspoon granulated garlic powder
  14. Take 3 tablespoons tomato paste concentrated
  15. Take 1/2 cup heat roasted pepper +1/4 cup juices
  16. Take To taste cayenne pepper
  17. Prepare To taste grated Parmesan cheese
  18. Prepare 2 tablespoons capers + 1 tablespoon juices
  19. Get 2 cups canned straw mushrooms drained
  20. Prepare 1/2 stick butter
Instructions to make Red Bean and Ground Beef Stew:
  1. Slice the celery, onion, and mushrooms.
  2. Start browning your beef. Add the spices. Slice the heat roasted peppers. Add juices of peppers and capers, to ground beef.
  3. Add all the vegetables to the beef except beans.
  4. Take the beans and drain. Add to the vegetables. Simmer 15 minutes and add the tomatoes.
  5. Add the broth, mustard, and syrup. Simmer 20 minutes. Add the butter and walk away 30 minutes. Allow to reduce. Stir well.
  6. Stir in the tomato paste and allow to reduce 20 minutes. Serve add cheese and cayenne pepper if you want. I hope you enjoy!!!!

So that’s going to wrap it up for this unique food red bean and ground beef stew recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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