Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, the puff of cream puff. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

The Puff of Cream Puff is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. The Puff of Cream Puff is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook the puff of cream puff using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make The Puff of Cream Puff:

1. Make ready 1 cup water
2. Prepare 1 cup all purpose flour
3. Get 114 gr butter
4. Make ready 4 eggs
5. Prepare 2 tsp granulated sugar

Steps to make The Puff of Cream Puff:

1. Pour the water, butter and sugar into a pot and cook them on a medium heat. Heat until the three ingredients are mixed or well combined.
2. Pour the flour into the pot and then mix the flour with the butter mixture. Mix them well until it turn into a paste, for about 2-3 minutes.
3. Transfer the mixture into a bowl to cool it slightly, for about 5 minutes.
4. Add 4 eggs [one at a time] into the mixture and mix until it forms a sticky dough and holds a peak.
5. Transfer the dough into a piping bag and then pipe out the dough into a lined parchment paper. After piping all the dough out into the parchment paper, using your wet finger, pat down the peaks of the dough and then brush the top of it a little bit of butter or margarine.
6. Bake them for about 20-25 minutes at 375°F/190°C.
7. Let it cool, serve and enjoy!

So that’s going to wrap this up for this unique food the puff of cream puff recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!