Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a creative dish, baklava (using puff pastry). It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Baklava (using puff pastry) is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Baklava (using puff pastry) is something that I have loved my whole life.

-Puff pastry is ready and use as required. Puff pastry is filled with an exquisite cinnamon-walnut-sugar combination, baked, and then topped with a sweet honey topping to make a spectacularly delicious dessert! On social media, use this hashtag to join the conversation The difference between Phyllo Pastry and Puff Pastry is that puff pastry "puffs up" when it's cooked, revealing layers upon layers of flaky pastry.

To begin with this recipe, we have to prepare a few ingredients. You can cook baklava (using puff pastry) using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Baklava (using puff pastry):

1. Prepare 1/3 cup melted butter
2. Make ready 2 cups crushed nuts (pistachio,walnut,cashew and etc.)
3. Get 1 tsp ground cinnamon
4. Make ready 1 pack puff pastry or phyllo sheets
5. Take For the syrup
6. Make ready 1/2 cup honey
7. Get 3/4 cup water
8. Make ready 2 tbsp lemon juice
9. Prepare 1 cup granulated sugar

It's basically a party in your mouth. This baklava recipe is well loved wherever it goes and it is definitely a reader and family favorite! How to Make the Best Baklava (See Video Below) Thaw puff pastry according to package directions. Line a baking sheet with parchment paper.

Steps to make Baklava (using puff pastry):

1. If phyllo pastry, brush with butter every sheets until you reach the 5th sheets and then put the nuts.
2. If puff pastry, brush butter and put some nuts on every layer of the sheet
3. Preheat the oven at 180°C for 15mins.
4. Cut pastry into diagonal shape and then bake for 1hour and 15mins.
5. Prepare the syrup by mixing all the syrup ingredients in a saucepan until boiled. Then let it cool for a while
6. Lastly, once the pastry is cooked, spread the syrup and garnish with the remaining nuts

Using a pizza cutter, cut Place pastry pieces on prepared baking sheet. Using a wide metal spatula, transfer pastry pieces to a wire rack. Baklava is a dessert made with layers of thin phyllo dough brushed with butter and a flavorful nut mixture. It's baked and then drenched in a honey syrup. Baklava pastry recipe, layers of phyllo dough filled with honey, walnuts and pistachios.

So that’s going to wrap this up with this awesome food baklava (using puff pastry) recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!