Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a simple dish, jollof rice and coleslaw. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Jollof rice and coleslaw is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Jollof rice and coleslaw is something which I have loved my whole life. They’re nice and they look wonderful.

Very delicious and simple jollof rice recipe, use ingredients and seasonings to your taste. Ingredients: Jollof Rice with Goat meat & fried plantain Rice Goat meat Spring onions Diced carrots and peas Ginger Garlic Green bell pepper Hot pepper Onions Coleslaw: Mayonnaise Carrots Cabbage. This videos shows you how to make a Nigeria most loved meal.

To get started with this recipe, we must prepare a few components. You can cook jollof rice and coleslaw using 20 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Jollof rice and coleslaw:

1. Take Rice
2. Get Oil
3. Take Scotch bonnet
4. Prepare Onion
5. Make ready Carrot
6. Make ready Green beans
7. Make ready Ginger and garlic paste
8. Prepare Diced beef
9. Make ready Spices and seasonings
10. Get For the coleslow:
11. Make ready Cabbage
12. Take Carrot
13. Take Cucumber
14. Get Green pepper
15. Take Boiled egg
16. Prepare Mayyonaise
17. Prepare Black pepper
18. Prepare Powdered milk
19. Take Sugar(pinch)
20. Prepare Salt(pinch)

It could also be served with fried plantains, with a dish called moi-moi, which is actually a Nigerian steamed bean pudding, with coleslaw or steamed. Jollof rice is a popular rice dish in West African countries. It is one pot rice that is popularly served at wedding parties, birthday parties, naming ceremonies and other types of Nigerian parties. There is Senegalese jollof rice, Ghana jollof rice, Liberia jollof rice, Nigerian jollof rice to mention a few.

Instructions to make Jollof rice and coleslaw:

1. Cook beef with onion,ginger,garlic,spices and seasonings. Dice and keep aside
2. Parboil rice with salt and keep aside,chop carrot, green beans and set aside as well
3. Heat oil in a pan,add the diced meat and fry
4. Add the chopped onion, blended scotch bonnet, ginger and garlic paste,keep stirring
5. Add in the veggies, spices and seasonings,stir very well and add the parboiled rice. Stir and simmer on low heat till rice is soft.
6. In a salad bowl, add shredded cabbage,grated carrot,chopped cucumber,green beans and sliced egg.
7. Mix mayo with black pepper, milk and little sugar and add to the coleslaw
8. Add pinch of salt and very little grated onion(just for scent) and mix well and its done

The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties. This is why you will always see it in parties. It is quite easy to prepare if you follow the simple steps. How to Cook Nigerian Jollof Rice [Video] The following are other variations of Jollof Rice. Jollof Rice and fried chicken is just a classic.

So that is going to wrap it up with this Good food jollof rice and coleslaw recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!