Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a simple dish, ogbono, okro n bitter leaf. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Try this recipe you will definitely like it. Disappointment is far away from you. This recipe is very easy and simple to put together.

Ogbono, okro n bitter leaf is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Ogbono, okro n bitter leaf is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have ogbono, okro n bitter leaf using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Ogbono, okro n bitter leaf:

1. Make ready Ogbono
2. Take Okro, dice
3. Prepare Bitter leaf (washed)
4. Get Meat of choice, i used chicken
5. Prepare Crayfish
6. Prepare Palm oil
7. Get Stock fish, dry fish, kpomo
8. Get Maggi
9. Get Pepper, crushed

This is one of my favorite soups, Bitter leaves can also be made with Ogbono, Okra or added to other soups. Ogbono soup (draw soup) is one of the most popular soups in Nigeria. Here, you will learn how to make this delicious soup and why it falls into the list of Nigerian popular soups. You will also find a video on making Nigerian Ogbono (ogbolo) soup at the bottom of this page.

Steps to make Ogbono, okro n bitter leaf:

1. Cook meat, stock fish, kpomo, dry fish till well cooked.
2. Then add all ingredients except, okro, ogbono n bitter leaf cook for 20 minutes.
3. Then pour in d ogbono, okro n bitter leaf let it cook for 15 minutes. It is ready. Serve with any swallow of choice. 👍

Ogbono are seeds found in the wild African bush mango plant common in Nigeria. These seeds are used mainly to make a sticky Ogbono soup which is sometimes referred to as draw soup. This soup is sometimes prepared with additional Okro leaves. It can be prepared without the Okro depending on. This usually covers the leaf bud.

So that’s going to wrap this up with this tasty food ogbono, okro n bitter leaf recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!