Good Abacha(shredded cassava) Recipe | ingredients to make Abacha(shredded cassava) Super Quick Homemade

Christopher Rose   02/10/2020 11:24

Abacha(shredded cassava)
Abacha(shredded cassava)

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a Authentic dish, abacha(shredded cassava). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

On this episode, we will prepare a kind of snnack/fast food called Abacha-Okasi (shredded cassava/tapioca with okazi leaves). Abacha (dried shredded cassava) is gotten from cassava tubers that have been harvested, cooked, shredded and dried. It's more like a snack and so not eaten.

Abacha(shredded cassava) is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Abacha(shredded cassava) is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook abacha(shredded cassava) using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Abacha(shredded cassava):
  1. Make ready 300 g Abacha
  2. Get 1 teaspoon Potash(akanwu)powder
  3. Take 50g Sliced ukazi leaf
  4. Prepare 5 balls garden eggs
  5. Make ready Salt
  6. Get 50 g Crayfish
  7. Take Ehuru seed
  8. Make ready 2tb spoon Red pepper
  9. Prepare 2 stock cube
  10. Make ready 100 ml Palm oil
  11. Take Handful sliced ugba (oil bean)
  12. Prepare 1 small size onionsonion

Abacha, Cassava Strips, Shredded Cassava, Nigerian Cassava. Recommended for the Cassava Strips (Abacha). Let cool at room temperature before serving. A great variety of cassava-based dishes are consumed in the regions where cassava (manioc, Manihot esculenta) is cultivated, and they include many national or ethnic specialities.

Steps to make Abacha(shredded cassava):
  1. Soak the shredded cassava in warm water for about 3mins.and drain in a sieve.
  2. Soak the potash powder in a bowl with 100ml water.
  3. Ground the ehuru seed,chop the garden egg.
  4. Set out a bowl,Pour the now liquid potash,add the palmoil mix till you get orange colour mixture.
  5. Pour in the shredded cassava and mix then add all the ingredients and mix till consistency is achieved.taste for salt and pepper.

A year after the election which has been described as the freest and fairest was annulled; Abiola gave a powerful speech condemning the continued presence of General Sani Abacha as head of state and. Serve Steamed Cassava with Shredded Coconut on the banana leaf (optional). Cook's Notes If using frozen cassava, squeeze out the liquid from the defrosted grated cassava before use. "We underwent identical cynical contrivances under the late, unlamented Sani Abacha, when he sent storm-troopers to disrupt a planning session for a similar across-nation march at Tai Solarin School. cassava shredding machine. Red Star Hydraulics Co., Ltd is a supplier of cassava shredding machine. This cassava cake is coated with shredded coconut.

So that is going to wrap it up for this tasty food abacha(shredded cassava) recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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