Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, applesauce puffs with blueberries. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Applesauce Puffs with Blueberries is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Applesauce Puffs with Blueberries is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook applesauce puffs with blueberries using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Applesauce Puffs with Blueberries:

1. Prepare 2 C Bisquick
2. Make ready 1/4 C Sugar
3. Make ready 2 t Cinnamon
4. Make ready 1/2 C Applesauce - natural
5. Make ready 1/4 C Milk
6. Get 1 Egg
7. Prepare 2 T Oil
8. Prepare 1 C Fruit-optional
9. Prepare topping
10. Get 1 1/2 t Cinnamon
11. Take 1 C Sugar
12. Get 1/4 C melted Butter

Steps to make Applesauce Puffs with Blueberries:

1. Mix Bisquick, Sugar, and Cinnamon and set aside
2. Mix together applesauce, milk, eggs, and oil
3. Combine the two mixtures. Stir well.
4. Fill greased muffin tins 3/4 full.
5. If adding fruit: frozen fruit (has to be slightly thawed) can be added now. Sprinkle on top once in the tins. Fresh fruit will work best if you cook the muffins approximately 5 minutes then press the fruit into the top of each muffin.
6. Prep your topping mixing the Cinnamon and sugar melt your butter.
7. Bake in preheated oven at 375 for 15 minutes
8. Immediately remove from pan, dip in butter, roll in Cinnamon sugar topping, then allow to cool.

So that is going to wrap this up with this unique food applesauce puffs with blueberries recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!