Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a unique dish, ila asepo. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Ila asepo is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Ila asepo is something that I’ve loved my whole life. They are nice and they look fantastic.
Ila Alasepo is one of those one pot dishes. Mrs NaijaChef has made me really fall in love with okro. The name Ila Alasepo is Yoruba.
To begin with this particular recipe, we must prepare a few ingredients. You can have ila asepo using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Ila asepo:
- Prepare Okro
- Make ready Chicken
- Make ready Palm oil
- Get cubes Maggi
- Take to taste Salt
- Prepare 1 kilo beef
Without ASEPO's tireless efforts, many unwelcome regulations and standards would have been inflicted on the Special Effects Community and the entire Entertainment Industry. ASEPO Asociación de ayuda al sero positivo. Ila asepo (okro soup) is a one pot okro soup. Ondo people are known for their love of one pot soup especially Ila asepo.
Instructions to make Ila asepo:
- Wash okro and blend with onions
- Boil chicken and beef with seasoning and onions till it’s soft.
- Add your blended or diced or grated okro into the stock.
- Add palm oil and leave for 2-5 mins, add water if too thick.
- Serve with Eba or any other swallow
This method of cooking Ila asepo was passed down to my sister by her Ondo. Ila Asepo is the Yoruba way of cooking Okro. Delicious, lick your fingers and your hands Ila Asepo. It is truly intense because I cooked it with purely seafood. This ila alasepo is perfect with both fish and meat.
So that is going to wrap it up for this creative food ila asepo recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
