Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, tuwon shinkafa da miyan wake. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

As usual, do leave a feedback whenever you decide to replicate this easy Tuwo Shinkafa and Miyan Wake recipe. Will be waiting to hear from you. See great recipes for Miyan wake, Tuwon flour me turare da miyan wake too!

Tuwon shinkafa da miyan wake is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Tuwon shinkafa da miyan wake is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have tuwon shinkafa da miyan wake using 2 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Tuwon shinkafa da miyan wake:

1. Take Shinkafan tuwo,semo
2. Prepare Wake,attaruhu,albasa,lawashi,kayan dandano, manja,kayan kamshi

It is usually served as an accompaniment for soups and stews Tuwo shinkafa is usually prepared from scratch with short grain rice (local rice), but it can also be prepared with rice flour (which is the easiest&fastest. Tuwo shinkafa is a unique Nigerian dish consisting of rice flour or soft, short-grained rice and water. The combination of those ingredients is cooked, mashed, and formed into large balls. It is popular throughout the northern parts of the country, and is often served as an accompaniment to various.

Instructions to make Tuwon shinkafa da miyan wake:

1. Na jika shinkafan tuwo na ajiye gefe,na Dora ruwa a tukunya daya tafasa na wanke shinkafan na xuba na juya daya tafaso na raqe wuta,daya nuna nasa semo na tuka,na barsa ya turara na kwashe.
2. Na jika wake na wanke na cire duk baqin jikinsa,na xuba a tukunya nasa akan wuta nasa qishiri da bakingpowder na rufe,ya dahu har ya fara narkewa na sauke na ajiye gefe
3. Na Dora tukunya nasa manja nasa albasa nadansa qishiri na xuba jajjagen attaruhu da albasa na juya na rufe,daya fara soyuwa nasa kayan kamshi da kayan dandano na juye dafaffen wakena akai na juya ya hade jikinsa na yanka lawashi nasa na rufe,minti kadan na sauke.

Add Tuwon Shinkafa and Tuwon Masara to the list, and I think that pretty much sums up the knowledge about Northern Cuisine for many people. Miyan Taushe is usually served with Rice Masa or Tuwon Shinkafa. You can cook both side by side if you wish but I will recommend that you do one. Here is how I make my Tuwon Shinkafa. For the full recipe check my YouTube channel link in bio.

So that is going to wrap this up for this exceptional food tuwon shinkafa da miyan wake recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!