Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, tuwo da miyar ganye. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
For today's menu, Jamila prepares the most delicious-looking and tasting Tuwon Masara da Miyar Kuka we've come across. Watch the full episode to master the. Tuwo da miyan kubewa is an Hausa dish.
Tuwo da miyar ganye is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Tuwo da miyar ganye is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook tuwo da miyar ganye using 12 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Tuwo da miyar ganye:
- Make ready Shinkafa
- Prepare Alayyahu
- Get Tumatur
- Prepare Albasa
- Prepare Attaruhu
- Prepare Garlic
- Prepare Salt
- Get Maggi
- Take Mai
- Take Kaza
- Make ready Citta
- Get Masoro
Na fi sha'awar tuwo da miyar ganye ko shinkafa da wake da. Soup made with leaves of a baobab tree. Free Download and Streaming Langa Tuwo Da Miya on your Mobile Phone or PC/Desktop. usmankabara: Nigeria's Hausa tribe dish called 'Tiwon Shinkafa Da Miyar Ganye'. hausa hausa food hausafood tuwo miyar kubewa. Miyar Kuka - ta fi dukkanin sauran gayyakin da Hausawa ke miya da su amfani ga jiki saboda yawan sinataran da ta ke dauke da su, a cewar masana.
Steps to make Tuwo da miyar ganye:
- Ki dora ruwanki yatafasa kisa shinkafar da lil salt da lil oil seakibarshi yanuna seaki tuka abinki ki kwashe.
- Da farkozaki gyara kazar ki zuba a tukunya sai kisa salt, maggi,garlic, citta, masoro da albasa. Aside kuma sai ki soya mai da jajjagen ki ya soyu ki adding,saiki dakko tafa shashshar kazarki kizuba akai saiki barshi yadan dahu seakisa alayyahunki kibashi kamar 2mins seaki sauke.
Masana kuma sun ƙaryata iƙirarin da wasu ke yi musamman a tsakanin Hausawa cewa yawan shan miyar kuka yana toshe basira. Tuwo masara is a corn flour dish eaten in the northern part of Nigeria To prepare tuwon masara you must first let your maize dry and afterwards grinded Let. All the locations within Banarikiuso, Ganye LGA use the same postal/zip codes. Da rana, kuma akan dafa duk irin abin da ya samu kamar shinkafa da wake ko dambu ko kuma ɗanwake. Da daddare kuma, kusan kowane gida za a sa mu cewa ana dafa tuwo da miya ne, ko miyar kuka ko kuɓewa ko taushe ko kalkashi da dai sauransu, da nama ko babu nama.
So that’s going to wrap it up with this Good food tuwo da miyar ganye recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
