instant Tuwan shinkafa miyar wake Recipe | Simple Way to make Tuwan shinkafa miyar wake at home

Catherine Day   11/04/2020 07:37

Tuwan shinkafa miyar wake
Tuwan shinkafa miyar wake

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a Best dish, tuwan shinkafa miyar wake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Ki rage wuta zakiga mai ya shade kan miyar,saiki sauke. Zaki Iya kara gyada kisa kori. Tuwan alabo (yam) da miyar shuwaka danya.

Tuwan shinkafa miyar wake is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Tuwan shinkafa miyar wake is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook tuwan shinkafa miyar wake using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tuwan shinkafa miyar wake:
  1. Make ready 3 Shinkafar tuwo Kofi
  2. Make ready 2 Wake gwangwani
  3. Prepare Tattasai iya bukata
  4. Get Tomatur iya bukata
  5. Make ready Attarugu iya bukata
  6. Take Manja
  7. Make ready 3 TBS Man kuli
  8. Prepare Sinadarin dandano
  9. Make ready Curry
  10. Make ready Naman kaza
  11. Make ready Kayan kamshi
  12. Make ready Albasa
  13. Take Lamashin albasa

To uwar gida da farko zaki zuba ruwa a tukunya dai dai yadda kikeso ki rufe idan ya tafasa. sai ki dakko garin samovita ki zuba mai dan kadan sai kiringa zuba garin a hankali kina tukawa har kaurin yayi maki. Tuwo shinkafa (Tuwon shinkafa) is a rice meal, popular in the northern parts of Nigeria. See how to Tuwo shinkafa is usually prepared from scratch with short grain rice (local rice), but it can also be Wet your hands, mold into balls and enjoy with Miyan Wake, Miyan Taushe , Miyan Zogale, Miyan. Miyan Kubewa (dried okro soup), Miyan Wake (bean soup a.k.a gbegiri), Dafaduka (jollof rice), Kosai, (bean fritters a.k.a Akara) I am sure, that there must be more.

Steps to make Tuwan shinkafa miyar wake:
  1. Abu na farko kafin ki fara girki kiyi marinading naman kazar yasamu akalla mintuna 30 ko sama da haka
  2. Saikixo ki Dora ruwan turo idan ya tafasa ki wanke shinkafa ki zuba ki barta ta dahu.
  3. Dauko kayan miyarki ki gyara ki wanke ki markada kisasu a gefe,sanann ki dauko wake ko surfa ki wanke hqncin ya fita tas,saiki Dora tukunya a wuta ki tafasa namanki ki soya,Lisa ruwan naman a gefe, sannan sake Dora tukunya a wuta kizuba manja da man kuli amma manja yafi man kulin yawa idan yayi zafi zuba kayn miyarki da kika markada cigaba da soyawa
  4. Duba tuwanki idan shinkafar ta dahu toki tukata ta tuku sosai,sannan rufe kibata mintuna 5 saiki sake tukawa ki kwashe.
  5. Idan kayan miyar sun soyu saiki dauko ruwan naman nan naki ki zuba sannan kisa dandano da kayan kamshi idan ya tafasa zuba wakenki kibarshi yaita dahuwa harsai yafara farfashewa, idan king a yafara farfashewa ta smasher ki markadesa a tukunyar yadda baza'a guda gudan sa ba,kisa lawashin albasa da wata albasar sai kuma soyayyen namanki, idan waken ya narke aci dadi lapia.

This is simply rice cooked down till it becomes soggy, and it is mashed to form a soft starchy doughy paste. Code of Conduct for Shinkawa Group. System to check and correct capillary offset prior to bonding through Shinkawa RPS (In combination with offset amount correction with temperature detection). Free Download and Streaming Tuwo Shinkafa Tuwo Rice on your Mobile Phone or PC/Desktop. Kamar su: Dafafiyar Doya, Farar Shinkafa, Tuwan Shinkafa, Tuwan Semobita, Sakwara, Za'a iya cinsa da Birdi.

So that’s going to wrap it up for this creative food tuwan shinkafa miyar wake recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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