Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a unique dish, jollof rice with a twist. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Jollof Rice with a twist is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Jollof Rice with a twist is something that I’ve loved my entire life.

Making do with what you have at home? This dish was birthed from 'making do' with the ingredients I had in my University Kitchen. Jollof rice is a very common dish prepared in many African countries and each recipe differs depending on the nation.

To get started with this recipe, we have to prepare a few components. You can cook jollof rice with a twist using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Jollof Rice with a twist:

1. Get White rice
2. Make ready Diced onion
3. Make ready Red chilies
4. Take Green chilies
5. Prepare Habanero
6. Take Garlic
7. Prepare Cumin
8. Get Coriander
9. Make ready Mild masala
10. Get Chicken stock
11. Take cube Chicken
12. Prepare Can diced tomatoes
13. Make ready Tomato paste
14. Get Traditional masala spice
15. Make ready Mild curry powder

In this video, Bukie show us how she makes a Nigerian favourite with a Coconut twist, she's making Coconut Jollof Rice! Here's what she told us This Jollof Rice recipe is a true African classic. Fragrant rice is steeped in ingredients like meat stock, tomatoes, and chilies adding depth of flavor. The best source for Southern recipes and Soul Food Recipes with a modern twist including cakes and savory dishes.

Steps to make Jollof Rice with a twist:

1. Wash and soak rice for 2-3 hours
2. Fry diced onion,garlic, red chilies 1,green chilies1,habanero*1
3. Add a can diced tomatoes, stir for 5 minutes the add tomato paste then add traditional Masala spice, mild curry powder, cumin, coriander, mild masala - Let it fry for 5 mins
4. Add drained rice, - Fill a litre of water mix with chicken stock, Pour it inside make sure it covers the rice - Let it boil 10-15 mins
5. Add knorox chicken cube,salt. Let it simmer till rice is cooked

Jollof rice is a West African dish that's a staple in most households. It definitely was a staple in my house growing up, and at parties, where you can rest assure that there will be pans and pans of it. This is the first reason I love attending Nigerian parties. Second would have to be for the music and dancing. I love eating jollof rice, but variety is also good.

So that’s going to wrap this up for this creative food jollof rice with a twist recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!