Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a creative dish, tuwon shinkafa da miyar kuka. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

For today's menu, Jamila prepares the most delicious-looking and tasting Tuwon Masara da Miyar Kuka we've come across. Watch the full episode to master the. See great recipes for Masa mai dambu, My masa second reciepe too!

Tuwon shinkafa da miyar kuka is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Tuwon shinkafa da miyar kuka is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have tuwon shinkafa da miyar kuka using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Tuwon shinkafa da miyar kuka:

1. Take 2 cups shinkafar tuwo
2. Prepare Attaruhu da albasa
3. Prepare Manja
4. Take Kayan dandano
5. Take Wake
6. Make ready Daddawa da kuka

Miyan kuka or miyar kuka is another soup that is very popular in Kaduna State and northern Nigeria, generally. Tuwon Dawa is ground guinea-corn made thick and solid and is eaten with soups like kuka and okra. Firewood is best used to cook this meal as it might not get well-cooked on a kerosene. Miyan kuka is a popular soup prepared to be eaten with swallow like Tuwon Dawa or Masara or Semovita in the Northern part of. Смотрите далее.

Instructions to make Tuwon shinkafa da miyar kuka:

1. Xa'a dora ruwa a tukunya idan ya tafasa sai a xuba shinkafar idan ta dahu sosai sai a tuke ta a nade shi a Leda
2. Ayi greeting kayan miya a daka daddawa da wake sai a xuba a sanwar miya a Dora a wuta a xuba kayan dandano a barta tayi ta dahuwa xuwa 30min sai a kawo kuka a kada idan ta Dan dahu kadan sai a sauke aci da tuwon

How To Prepare: Tuwo Shinkafa & Miyan Taushe. Sauran sinadaran da ke cikin kuka sun haɗa da sinadarin cabonhydate da protien da vitamin D da kuma sinadarin fibre da ke sa abinci saurin narke wa a Ana busar da ganyen kuka a niƙe a tankaɗe a yi miya domin cin tuwon dawa ko masara ko shinkafa ko alkama. Miyan kuka is a traditional Nigerian soup. It's made with a combination of dried and ground baobab leaves as the main ingredient. DescriptionTuwo with miyan kuka and fried fish.jpg.

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