Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a Best dish, banga soup with starch. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Banga soup with starch is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Banga soup with starch is something that I’ve loved my whole life.

Finally the Banga soup recipe has arrived and I'm soooo nice, there's a bonus section on how to make starch and another section on how to chop am! C'mon, starch is food for royalty! Some of you are asking "shey na the starch wey dem dey use for cloth you dey chop"?

To begin with this particular recipe, we must first prepare a few components. You can cook banga soup with starch using 11 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Banga soup with starch:

1. Prepare 6 Ada rodo
2. Take 2 cksp Crayfish
3. Make ready Salt
4. Get 7 big cups Palm fruits
5. Take HandfulFresh prawn
6. Prepare 2 dry fish
7. Get 1/4 kg Meat
8. Take 2 Maggi
9. Prepare leaf Dry bitter
10. Get 4 Oburunbebe stick
11. Take 3 Fresh Pepper

You can serve with boiled white rice or starch (as in Delta style). Cooking tips for anyone who uses canned palm fruits concentrate. If you have used the recipe with the bitter leaves, this can be served serve with fufu or starch. If you decided to use the scent leaves for cooking.

Instructions to make Banga soup with starch:

1. Boil Palm Fruits for about 35minutes,pound with mortar transfer into a bowl.
2. Add warm water and extract the juice,at least 7-8cups of it will be enough for the soup.
3. Use a sieve to strain the extract into the cooking pot.boil for 15minutes with the pot half open
4. It will be thick.wash dey fish with warm water and salt.remove the bones.
5. Boil meat and stockfish with onion,Salt and Maggi.boil for 30mins.
6. Precook prawn boil with half cup of water,salt.
7. Pour the meat and stockfish in the boiling palm fruit extract.
8. Add crayfish,pepper,asalt,oburunbebe stick,cover and boil for another 12-15minutes.
9. Add the slice bitter leaf,Salt and Maggi cover to simmer for another 5minutes.
10. Pour out starch into a bowl,add water to the starch untill it forms sister solution.
11. Pour in the liquid solution into a pot and add a splash of palmoil.
12. Adjust the fire from low to medium,stir vigourouly as you are boiling to avoid lumps.
13. Boil and stir same time onces is done it will be thick.
14. Serve together with soup.

Banga soup is popularly eaten with starch but I love mine with pounded yam or Eba. Banga soup recipe is now very easy to cook thanks to ready-made canned palm nut fruit. Getting banga spice can be difficult if you are living outside Nigeria but my friend, Karo said you can make it without the spice. How to cook Banga soup the Delta way. Banga soup is an extremely popular southern Nigeria soup made with Palm nut extract.

So that is going to wrap it up for this Best food banga soup with starch recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!