Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, cat fish banga soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Cat Fish Banga Soup is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Cat Fish Banga Soup is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook cat fish banga soup using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Cat Fish Banga Soup:

1. Take 1 cup Raw banga
2. Make ready 1 Fresh cat fish
3. Prepare 1 tsp Dry pepper
4. Get 4 fresh pepper
5. Get 1 tbsp Banga spices
6. Take 2 tbsp Crayfish blended
7. Get 2 cubes Knorr
8. Make ready to taste Salt

Steps to make Cat Fish Banga Soup:

1. Boil your banga and extract the juice, boil and set aside
2. Wash fresh fish with hot water to remove it's slimy substance, then season fresh fish, I usually do that like two hours before cooking it and place it the freezer to enable it absorb the spices
3. Pour banga juice into cooking pot and allow to boil further - then add spices, fresh pepper and dry pepper
4. At this stage it must have thickened a bit, reduce your heat, so that the soup won't dry up; add blended crayfish then stir
5. Add your fresh fish, stir then taste and adjust your seasoning.
6. If it has thickened to your desired consistency put off your heat.
7. Enjoy banga soup with hot eba or poundo

So that is going to wrap this up for this instant food cat fish banga soup recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!