Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a unique dish, yam porriage,soft dodo and catfish. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Yam porriage,soft dodo and catfish is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Yam porriage,soft dodo and catfish is something which I have loved my whole life. They are fine and they look fantastic.

Vegetable oil, Dodo, Salt, Yam, Crayfish, Onion, Fresh pepper, Curry. Boiled with just salt and our left over catfish head. In a different pot, the vegetables (tomatoes, onion) are stir fried in palm oil with knorr seasoning cubes, fresh pepper and crayfish.

To get started with this recipe, we have to first prepare a few components. You can have yam porriage,soft dodo and catfish using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Yam porriage,soft dodo and catfish:

1. Prepare Vegetable oil
2. Take Dodo
3. Make ready Salt
4. Get Yam
5. Get Crayfish
6. Prepare Onion
7. Prepare Fresh pepper
8. Get Curry
9. Take Palmoil

K-WINGS (Fried chicken wings) tossed with special Korean sauce. Recession yam porridge is cooked without meat or fish but with some less expensive protein element. We cooked this delicious yam porridge with fresh tomatoes and catfish head. Cooking this porridge is very easy, this is like the easiest method of making Nigerian yam porridge.

Steps to make Yam porriage,soft dodo and catfish:

1. Slice and fry the dodo in vegetable oil.
2. Peel amd cut the yam,add water to the level the yam stops,fresh fish,pepper,crayfish,salt,Maggi cubes,onion,curry boil for 20minutes stir and boil a bit.

Less ingredients with same great taste. Then put the beans in a cooking pot and pour water up to the level of the beans and start cooking. Yam Porridge/ Pottage also known as Asaro by the Yoruba People of Western Nigeria, is a Stewed Mashed Yam delicacy. Yam Porridge is made with White/Puna Yam. This method of preparing Yam Porridge is peculiar to the Yoruba tribe of Nigeria because unlike popular Yam Porridge recipes which call for Vegetable leaves, this recipe is without.

So that’s going to wrap it up with this Good food yam porriage,soft dodo and catfish recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!