Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a tasty dish, garri(eba) with okro and stew. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Garri(Eba) with okro and stew is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Garri(Eba) with okro and stew is something which I have loved my entire life. They’re nice and they look wonderful.

The most delicious Ghananian Okro Stew you will ever EAT. I haven't eaten okra in a looonngg time, so I was pretty excited to cook this meal. Eba is a dough made from garri (cassava flour) and a staple food eaten in the Southern parts of Nigeria.

To begin with this particular recipe, we must first prepare a few components. You can cook garri(eba) with okro and stew using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Garri(Eba) with okro and stew:

1. Get Cassava flour (Garri)
2. Take Boiled water
3. Take Fresh okro
4. Get Daddawa
5. Prepare Nutmeg powder
6. Prepare Tomatoes
7. Take Onion
8. Take Pepper
9. Prepare Garlic
10. Prepare Oil
11. Make ready cubes Seasoning
12. Make ready And any other species

It is often eaten with richly made soups and stews, with beef, stockfish or. Stew and Okro is quick and easy to make. Stew and Okro is quick and easy to make. It usually goes down well with eba, pounded yam, wheat, semovota and amala.

Instructions to make Garri(Eba) with okro and stew:

1. Zaki zuba garin ki a roba ko kwano sai ki dauko tafashashen ruwan ki zuba a Kai ko ta Ina yaji sai ki kawo murfi ki rufe. Bayan kaman mintuna uku sai ki bude zakiga yayi danko sai ki tuka ki kwashe.
2. MIYA: Zaki dora tukunya da ruwa dan dai-dai a wuta, idan ya tafasa sai ki kawo daddawa ki zuba ki rufe rabi da rabi yaci gaba da tafasa.
3. Bayan dan lokaci mai tsawo sai ki kawa nutmeg powder ki zuba dan dai-dai da garlic powder, sannan ki kawo kubewan ki bayan kin yan ka sai ki zuba,zaki iya diga kanwa kada sai ki barshi ya nuna sai ki sauke.
4. Daganan sai ki dora stew din ki. Zakiyi stew dinki ne nomal yadda ki ka saba,sai dai zaki sa dandano yaji sosai tunda bakisa komai a miyan kubewan ba. Serve and enjoy… Thanks

It is made out of garri. What is this eba that everyone is talking about? Sometimes, the most simple things are the most complex. If you are a Nigerian and someone asks. Freshly prepared Ghormeh Sabzi of lamb stew meat with herbs and beans close-up in a bowl and rice on the table. horizonta.

So that’s going to wrap it up with this instant food garri(eba) with okro and stew recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!