Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a instant dish, tuwon shinkafa with miyar zogale(moringa soup). One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

How to Prepare: The Royal Ogbono Soup with Bonus Breakfast Pancake recipe. See great recipes for Masa mai dambu, My masa second reciepe too! Tuwon shinkafa with miyar zogale(moringa soup).

Tuwon shinkafa with miyar zogale(moringa soup) is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Tuwon shinkafa with miyar zogale(moringa soup) is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook tuwon shinkafa with miyar zogale(moringa soup) using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Tuwon shinkafa with miyar zogale(moringa soup):

1. Take Shinkafan tuwo
2. Make ready Zogale(moringa)
3. Prepare Gyadan miya
4. Make ready Gyada
5. Get Pepper
6. Get Garlic
7. Make ready Ginger
8. Take Maggie
9. Take Salt
10. Get Dry fish

Learn How to make this delicasy, as well as different Hausa delicious foods. That is how to make Miyan Zogale(moringa soup). You can serve with tuwo shinkafa or semo. Tuwo Shinkafa is a northern Nigerian fufu recipe that is served with Miyan (Northern Nigerian Soups) but feel free to eat it with all Nigerian soups.

Instructions to make Tuwon shinkafa with miyar zogale(moringa soup):

1. After na wanke rice in na zuba shi a pot nasa mashi ruwa na bar shi ya dahu yanda nikeso sai na tuka shi na kwashe
2. Da nasamu ganyen zogale na tsike shi na wanke nasa a pot nasa mashi ruwa da pepper,maggi,salt,garlic,ginger,fish na barshi ya dahu sosai har sai da yyi yanda nikeso na sau ke

It is usually served with Northern Nigerian soups: Miyan Kuka, Miyan Taushe etc. Tuwo shinkafa (Tuwon shinkafa) is a rice meal, popular in the northern parts of Nigeria. It is usually served as an accompaniment for soups and stews Tuwo shinkafa is usually prepared from scratch with short grain rice (local rice), but it can also be prepared with rice flour (which is the easiest&fastest. Free Download and Streaming Akushi Da Rufi Miyar Zogale on your Mobile Phone or PC/Desktop. How to make dried moringa soup.

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