Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a simple dish, bean cake(akara) with pap. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Akara (Yoruba name) is fried bean cake. Beans is such an essential part of nutrition in Nigeria, and West Africa as a whole. Akara also known as fried bean cake, koose, bean balls and acaraje.
Bean cake(Akara) with pap is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Bean cake(Akara) with pap is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have bean cake(akara) with pap using 6 ingredients and 4 steps. Here is how you cook it.
The Igbo, Hausa, and Yoruba enjoy this delicacy. However, with slight variation in recipes. In Nigeria, akara is served as a snack when combined with bread. Otherwise, it is paired with either pap or custard and served as.
Hello Lovelies, Please like this video, subscribe to my channel and let me know in the comment section if you have a video request. Enjoy this delicacy which has a delightful taste and a crunchy bite with a very great nutritious content which is good for the family, writes OLOLADE ALABI. This snack is served with either custard or pap. It is also sold by women in market places as a source of livelihood. These useful spices can be used to cook so many different meals!
So that is going to wrap this up for this unique food bean cake(akara) with pap recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!