Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a unique dish, periwinkle banga rice. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Banga rice is ready to be consumed. It looks exactly like Jollof rice, but tastes oh so different. No curry or thyme here, no ginger, no garlic, just true, local Nigerian flavours.

Periwinkle banga rice is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Periwinkle banga rice is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook periwinkle banga rice using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Periwinkle banga rice:

1. Make ready 2 cups rice
2. Prepare 500 mls bowl, left over banga soup
3. Take 1 handful crayfish and two seeds ehuru (blended together)
4. Take Pepper, salt (to taste)
5. Make ready 1/2 cup Periwinkles
6. Prepare Protein of choice (I used smoked fish)

In Banga Rice, the Banga spices and rice are added to make up the food. A friend cooked this food over the weekend and it was amazing. Banga rice tastes and looks like the real jollof rice. Banga soup is native to the Deltans but also loved and enjoyed by edo people and other niger delta states.

Steps to make Periwinkle banga rice:

1. Wash the rice and parboil
2. Wash the periwinkles thoroughly and boil together with your protein
3. Bring the parboiled rice to boil with water level with the rice, add the periwinkles and stock, add the banga, add the other ingredients
4. Cook till rice is tender, adjust seasoning and serve

This is served with starch, eba or fufu. Lesser Periwinkle or common periwinkle (vinca minor) is most often the species within the Diabetes: However, periwinkle is best known as a natural remedy to help those with diabetes. Don't confuse periwinkle with Madagascar periwinkle (Catharanthus roseus). Periwinkle is UNSAFE for anyone to use, but people with certain conditions are especially at risk for harmful side. On April Fools Day everybody was put on a team, Orangered or Periwinkle blue (the colors of the up/down vote arrows).

So that’s going to wrap this up with this simple food periwinkle banga rice recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!