Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a instant dish, baked beans (akara). It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Baked beans (Akara) is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Baked beans (Akara) is something which I’ve loved my entire life. They are fine and they look wonderful.

Good morning non-existent akira fandom - yes, yes this is in fact the first animation i'll have finished to a passably presentable degree and uploaded here. How to make Akara (Nigerian Beans Fritters). Akara is a very delicious, vegetarian-friendly meal eaten in most parts of Africa.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook baked beans (akara) using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Baked beans (Akara):

1. Take 3 cups beans
2. Take Add pepper onions
3. Take Salt
4. Get Maggi optional

Akara (also known as accara, koose and acaraje) are tasty, Nigerian and West African brown bean Akara (also called accara in Senegal or koose in Ghana) is a popular breakfast staple in Nigerian. Akara (Yoruba name) is fried bean cake. Beans is such an essential part of nutrition in Nigeria, and Traditionally, akara is prepared by peeling the beans by soaking in water and then rubbing the beans. These light and fluffy Akara balls; African Black Eyed peas fritters are delicious an easy to make.

Steps to make Baked beans (Akara):

1. Wash the beans clean
2. Add pepper and onion
3. Then grand or blend it as you prefer
4. Then mix it very well so it can come out fluffy when frying it.
5. Then, it's served.

Don't let the process deter you from making this delightful African Saturday morning breakfast. Akara also known as fried bean cake, koose, bean balls and acaraje. This is a common breakfast in Nigerian homes. As an Amazon Associate, I earn from qualifying purchases. Àkàrà (Hausa: kosai, Portuguese: Acarajé (Portuguese pronunciation: [akaɾaˈʒɛ] (listen)) is a type of fritter made from cowpeas. It is found throughout West African and Brazilian cuisines.

So that is going to wrap it up with this Good food baked beans (akara) recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!