Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, chin chin recipe. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Sometimes you find that your chin chin is soggy or has soaked up a lot of oil here are a few reasons why? Now let's get to this amazing 'CROFT' chin chin recipe ? The proportion of ingredients for the Chin Chin are just right (see full recipe below to get them - measurements are equally included in grams :).

Chin Chin Recipe is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Chin Chin Recipe is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook chin chin recipe using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chin Chin Recipe:

1. Prepare 500 g Flour
2. Take 100 g Margarine
3. Prepare 100 g Sugar
4. Take 1 Egg
5. Make ready 1 tsp Salt
6. Prepare 1 tsp Nutmeg
7. Prepare 1/2 cup Liquid Milk
8. Prepare Flavours 1tsp (milk or vanilla)
9. Prepare 1 tsp Baking powder

I have an emotional connection with chin chin. This was one of the first things I learnt to make. This is a relatively simple recipe. All the ingredients are simply mixed together.

Steps to make Chin Chin Recipe:

1. Sieve flour in a dry bowl.
2. Add all the dry ingredients with margarine. Then Rub-in very well.
3. Add flavour, milk and water, mix thoroughly. Make it smooth, but don't work on it too hard.
4. Sprinkle flour on a plain table, use a roll pin to roll it very flat and thin, allowing it yo spread out.
5. Use wheel cutter to cut to ur desired shape.
6. Fry in a deep moderate hot oil, until is little brown, scoop out oil.
7. Allow to cool before u serve

Panang Loog Chin Nua (Thai Meatballs Panang Curry)CDKitchen. Andy Ricker's Kaeng Khiaw Waan Luuk Chin Plaa (Green Curry With Fish Balls and Eggplant) From 'Pok Pok'Serious Eats. Chin Chin - West African Fried pastry enjoyed throughout the region especially in Nigeria- Crispy The ingredients for this recipe are: butter, sugar, eggs and flour and some sort of seasoning. Chin chin is a beloved West African pastry that can serve as a snack or a sweet, depending on how it is made. Some of you like the hard, crunchy type, others swear by a softer, lighter recipe.

So that’s going to wrap this up for this awesome food chin chin recipe recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!