Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a unique dish, meat akara. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
It's my pleasure to have you here. This video shows how I made Nigerian akara stuffed with meat…. In this episode, Jamila and Zahra share with us details on how to prepare a very popular Nigerian snack called Akara.
Meat akara is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Meat akara is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have meat akara using 3 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Meat akara:
- Take akara paste
- Make ready meat
- Prepare parsley flakes
Drain and pound with masher to loosen skins, floating them off in running water or spread on a board and use rolling pin to rub skins loose. Soak further, if necessary, until peas can be crushed..and nourishing delicacies. goat meat, akara, seafood okro, peppered snails etc. comfortable bed :) De Bull restaurant served up some tasty and nourishing delicacies. goat meat, akara. Akara Fishing helps Mike Howe and partner WIN in Montana! Akara develops technology that empowers people, especially those working in the healthcare sector.
Steps to make Meat akara:
- Cook meat and grind then add to akara paste. with parsley flakes. beat well before scooping into hot oil and fry.
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So that’s going to wrap it up with this awesome food meat akara recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
