Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a Authentic dish, beans cake aka akara #1post1hope. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Beans cake aka akara #1post1hope is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Beans cake aka akara #1post1hope is something which I’ve loved my entire life.

Akara (Yoruba name) is fried bean cake. Beans is such an essential part of nutrition in Nigeria, and West Africa as a whole. Akara also known as fried bean cake, koose, bean balls and acaraje.

To get started with this recipe, we have to first prepare a few ingredients. You can cook beans cake aka akara #1post1hope using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Beans cake aka akara #1post1hope:

1. Take Beans
2. Get Pepper
3. Take Onions
4. Prepare Vegetable oil
5. Make ready Salt
6. Get cube Seasoning

The Igbo, Hausa, and Yoruba enjoy this delicacy. However, with slight variation in recipes. In Nigeria, akara is served as a snack when combined with bread. Otherwise, it is paired with either pap or custard and served as. #Staysafe #Stayhome #CookWithMe Hi everyone, today I will be showing you how to make Bean cake also known as Akara, a snack side dish.

Instructions to make Beans cake aka akara #1post1hope:

1. Wash beans and blend adding pepper and onion
2. Add seasoning cube and salt and mix well
3. In a deep fry pan pour in vegetable oil and allow to heat for 5min or less
4. With a small scope take the blended beans mix and put in the heated oil fry till golden brown
5. Ready to eat

Hello Lovelies, Please like this video, subscribe to my channel and let me know in the comment section if you have a video request. These useful spices can be used to cook so many different meals! Akara is a very delicious, vegetarian friendly meal eaten in most parts of Africa. It's usually made from Black eyed peas. Akara (Black Eyed Peas Fritters) is a very delicious, vegetarian-friendly meal.

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