Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a simple dish, chin chin 2. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chin chin 2 is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Chin chin 2 is something that I’ve loved my whole life. They’re nice and they look fantastic.

Some of our popular dishes include: Thai Sweet Chili Shrimp, Triple Delight, and Steamed Whole Red Snapper. From sushi to rolls, rice, noodles, chicken, fish. View Chong Chin II menu, Order Chinese food Pick up Online from Chong Chin II, Best Chinese in Davidson, NC.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook chin chin 2 using 10 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Chin chin 2:

1. Get Flour
2. Make ready Baking powder
3. Make ready Egg
4. Prepare 125 margarine
5. Take 1 cup sugar
6. Make ready Nutmeg
7. Take powdered or evaporated milk
8. Prepare Vanilla essence
9. Prepare Water
10. Prepare Salt

Chin-Chin before being fuckin banished by Yadaran. Chin-Chin was a negroid Lycra God who controls the many realms of the Filthy Frank universe. The simple fact that he existed makes immortals shudder at the mere concept. Chin chin is a fried snack in West Africa, mostly in Nigeria.

Steps to make Chin chin 2:

1. Pour sieved flour into a bowl
2. Add 1 tsp baking powder, add granulated sugar, salt, then grate in some nutmeg. Stir properly
3. Make a well. Dissolve margarine until room temperature. Make a well in the above mixture and pour in the margarine.
4. Break in 1 egg into the well. Add the 1 tbsp Vanilla essence.
5. Pour your evaporated milk iinto the well or dissolve powdered milk with water and add to the well.
6. Stir properly.
7. Knead until it forms a good smooth dough
8. Let the dough sit for like 15-20 minutes. It makes it smoother and allows the ingredients to find itself into the dough.
9. Knead again. Then divide the dough into four portions.
10. Use a rolling pin to flatten the first part till 1 cm.. Then cut small small with a pizza cutter.
11. Repeat the process.
12. In a medium heat oil, pour in he first barge and stir continuously until the color you want appears.
13. Remove and pour into a sieve. Repeat the process for all.
14. Enjoy!

Chin Chin Special Chicken / Mongolian Beef.

So that is going to wrap this up for this tasty food chin chin 2 recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!