Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a instant dish, oven baked moi-moi. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Oven baked moi-moi is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Oven baked moi-moi is something that I’ve loved my whole life. They are fine and they look wonderful.

Making the oven baked Moin Moin using the Oven method and achieving a perfect result is quite easy, all you need to do is to steam your Oven. Moin Moin which has several other names like Moi Moi, Moyin Moyin, or Olele is a savory meal which almost everyone likes in Nigeria. In this video, I am showing you how make to delicious moi moi by baking in the Oven.. . . #howtomakeovenbakedmoimoi #moimoi #moimoirecipe.

To get started with this recipe, we have to prepare a few components. You can have oven baked moi-moi using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Oven baked moi-moi:

1. Take 2 cups beans
2. Take 2 small yellow pepper
3. Take 1 onion
4. Take 3 small pepper
5. Prepare 1 large red and green bell pepper
6. Get 1 egg
7. Make ready 1 tbsp sweetcorn
8. Prepare 1 large garlic
9. Make ready 1 tbsp crayfish
10. Prepare 4 cubes maggi
11. Get to taste Spices
12. Make ready Smoked fish/sardine
13. Get 1/2 cup vegetable oil

By baking Nigerian Moi Moi in the oven, I get these cute cup sized Nigerian Moi Moi that is great for kids and for your guests. Moi Moi can be very challenging to prepare because everything is mixed off the stove before cooking. If you get the mixing wrong, there is no going back once you start cooking. Moi moi can be paired with many Nigerian foods to make a breakfast or lunch, This recipe shows you how to wash beans and make beans pudding the easy way.

Instructions to make Oven baked moi-moi:

1. Wash and remove the beans peels.
2. In a blender, pour the beans, small pepper, yellow pepper, onions, garlic, crayfish and blend in with a little quantity of water until smooth.
3. Beat in egg, oil, Maggie and spices to taste. Don't let the mixture to be too thick or watery.
4. Chop your onions, red and green bell pepper and mix with the sweet corn
5. Line your casserole dish with baking paper and grease.
6. Pour the mixture and top with chopped onions, peppers, shredded fish, egg slices and the toppings of your choice.
7. Bake in the oven for about 40-50mins or until a knife comes out clean when inserted.
8. Serve with sauce or any other food of your choice, ENJOY 💕

Please add the beans into a bowl, sprinkle a handful of water and start squeezing with your hands. Moi-moi or Moin-Moin is one of the most popular dishes in Nigeria. It's made from pureed beans and served primarily as an accompaniment to breakfast porridge. Steamed Moi moi with Eko Eda (coarse Ogi/pap). Video Recipe: Note for Oven Baked Moimoi: Instead of steaming the moimoi, you can also.

So that’s going to wrap this up for this unique food oven baked moi-moi recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!