Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, corn and breadfruit (ukwa). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Corn and breadfruit (ukwa) is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Corn and breadfruit (ukwa) is something that I have loved my whole life. They’re nice and they look fantastic.

African breadfruit (ukwa) is definitely one of the popular foods in Nigeria, it is a well-known delicacy in Igboland. I have a comprehensive recipe about People keep wondering 'what is African breadfruit?' and how to prepare it the exact way an Igbo person would like it. The majority of the questions I get.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have corn and breadfruit (ukwa) using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Corn and breadfruit (ukwa):

1. Make ready 3 cups corn
2. Prepare 3 cups breadfruit
3. Take Quater cup red oil
4. Make ready 1 maggi stckpot
5. Make ready 2 tbs blended fresh pepper
6. Prepare Salt to tast

Botanically known as "Treculia Africana, African breadfruit (ukwa) is a very Also called Afon in Yoruba; Ize in Benin, Jekri, Sobo in Ijaw, and Ediang in Efik, Ukwa is the seed of the African breadfruit which is similar to the breadfruit eaten in the Caribbean and South Pacific, but a bit different. African breadfruit - or Ukwa in Igbo - is an edible traditional fruit. Belonging to the Moraceae family, it is related to other exotic fruits like breadnut, jackfruit, figs and mulberries. It is consumed, for example in Nigeria, where it is eaten as a main dish.

Steps to make Corn and breadfruit (ukwa):

1. Put half pot of water on your heat source, add a little salt to it and allow to boil.
2. Once it boils, pour in the ukwa amd corn to cook
3. Once the ukwa feels soft, you add your ingredients, stir tilk it turns porridgy
4. Turn of your heat sourve and enjoy.
5. Y

The seeds are of particular interest because of their high. African bread-fruit (Ukwa) is one of the popular foods in Nigeria that could easily pass for a good lunch. What you find below was taken by me. The African Breadfruit is scientifically known as Treculia africana. Now let's know what's up with this nutritious food.

So that’s going to wrap this up for this unique food corn and breadfruit (ukwa) recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!