Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a Authentic dish, african palm oil jollof rice. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

African Palm oil Jollof rice is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. African Palm oil Jollof rice is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook african palm oil jollof rice using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make African Palm oil Jollof rice:

1. Get 1 ml palm oil
2. Take 2 cup Rice
3. Prepare Maggi
4. Get 4 tbsp tomato paste
5. Prepare 2 each of chilli
6. Prepare 2 each Red pepper
7. Prepare 2 clove garlic cloves
8. Prepare 2 tbsp salt
9. Get 1 tbsp curry powder
10. Take pinch ground cinnamon
11. Take 3 bunch spring onions

Steps to make African Palm oil Jollof rice:

1. Chop spring onions and be sure to wash to wash with salt
2. Add palm oil, grounded chilli, red pepper and tomato paste. Allow to fry
3. Add Maggi, salt, cinnamon, curry and stir
4. Add hot water, wash rice and add to to boiling hot water.
5. Allow to cook for about 45 minutes, add already chopped spring onions.
6. Serve with a home made orange drink for best results !

So that’s going to wrap this up for this awesome food african palm oil jollof rice recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!