Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a Authentic dish, crunchy chin chin. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Nigerian Chin Chin is a crunchy deep-fried snack, and quite easy to make. It's also a big party favorite and is usually served at birthday parties as an appetizer. Crunchy chin-chin is made for your best satisfaction in the snack world.

Crunchy Chin Chin is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Crunchy Chin Chin is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have crunchy chin chin using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Crunchy Chin Chin:

1. Prepare 8 cups flour
2. Take 1 coconut
3. Prepare 2 eggs
4. Make ready 1 simas
5. Get 1 spn baking powder
6. Take 2 spns flavor
7. Get 1 cup sugar
8. Prepare 1 cup powder milk

Fry the chin chin on low heat till golden brown or light brow. The chin-chin, I must say, came out perfectly crunchy, soft and sweet…I'm scared it won't see Christmas and I'm getting ready to fry more. Ariya Crunchy Chin Chin is fried with the right ingredients,very affordable, can serve all purpose, entertain guests, as snack both home and office. Test it today and you will call for more.

Instructions to make Crunchy Chin Chin:

1. Kisamu coconut din ki, sai ki gugata kanan ki ajiye a gefe.
2. Ki samu bowl Mai tsafta, ki zuba butter da egg sai kita juya su, harsu hadi jikin su, sannan kizuba sugar ki juya, ki sai kizuba flavor da baking powder, ki cigaba da juyawa, sannan kizuba Madara kijuya. Sai ki kawo coconut kizuba kijuya sosai su hadi jikin su
3. Sannan kizuba flour, ki cigaba da murzawa da hannu sosai, har dough din ki ya hadi jikin sa.
4. Ki samu guri Mai Fadi kizuba dough din ki, sai ki murza Shi yayi Fadi sosai, sai ki yanka Shi a tsatsa ye.
5. Sai ki daura Mai a kan huta ki Dan zuba albasa, in yaye zafi kizuba Chin Chin din ki, amma hutar baya- baya, in yaye ki kwashe. Enjoy

Chin chin is a beloved West African pastry that can serve as a snack or a sweet, depending on how it is made. Some of you like the hard, crunchy type, others swear by a softer, lighter recipe. The Nigerian chin chin recipe you have been searching for. CHICHIN RECIPE ( Crispy & crunchy chinchin ). Growing up as a kid in West Africa, l saw chin chin on birthday parties.

So that’s going to wrap this up for this simple food crunchy chin chin recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!