Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a awesome dish, baked moi moi. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Baked moi moi is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Baked moi moi is something which I’ve loved my entire life.

This Baked Moi Moi recipe is perfect for so many reasons. If you dont know how to roll the leaves, if you're unable to get Banana Leaves. Oven baked Moin Moin recipe - I know making Moin moin in the oven is not a new thing for most of us but the question I always hear is, how can I bake Moin Moin (moi moi) in the Oven without it getting.

To begin with this recipe, we must prepare a few ingredients. You can have baked moi moi using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Baked moi moi:

1. Take 3 cups Beans
2. Take Tattasai
3. Take Attarugu
4. Get Veg oil
5. Take Red oil
6. Get Seasoning
7. Take Crayfish
8. Make ready Boiled eggs

Video Recipe: Note for Oven Baked Moimoi Moi moi can be paired with many Nigerian foods to make a breakfast or lunch, This recipe shows you how to wash beans and make beans pudding the easy way. Oven Baked Moimoi is simply Moimoi baked in an oven as opposed to hob steaming. Scoop the Moimoi into each ramekin, then add your fish, smoked prawns and eggs or any protein you choose to. Prepare Moi Moi With Beans Flour / Moi Moi Recipe Due to all the health warnings on using plates, aluminium foils and tins, I decided to bake moi moi in the oven with a Petri dish and it came out fine.

Instructions to make Baked moi moi:

1. Wash your beans and keep aside
2. Add tattasai and attarugu and onions
3. Grind it to become paste
4. Add red oil,veg oil, seasoning and crayfish, water
5. Mix very well and bake
6. Serve hot

Moi Moi, also pronounced as Moin Moin, Moyin Moyin, Moy Moy or Mai Mai is a traditional Nigerian It is very common to see Moi Moi (Moin Moin) served at parties, wedding ceremonies and other festive. How to make the perfect Moi Moi (Leaf Moi Moi) Elewe at home. By baking Nigerian Moi Moi in the oven, I get these cute cup-sized Moi Moi that kids love. They are also the perfect size for when you have guests. Ingredients for Baked Nigerian Moi Moi.

So that’s going to wrap it up with this Good food baked moi moi recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!