Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a Easy dish, porriage ukwa. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

This video teaches about how to make ukwa a.k.a breadfruit porridge. Breadfruit/ukwa porridge: Ukwa is a healthy food that originality from the Eastern part of Nigeria. Ukwa(Breadfruit) is so yummy and full of important. Узнать причину. Закрыть.

Porriage ukwa is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Porriage ukwa is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook porriage ukwa using 5 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Porriage ukwa:

1. Prepare Ukwa
2. Take Salt
3. Take Red oil
4. Take Water
5. Take Potash

African breadfruit (ukwa) is definitely one of the popular Igbo foods. Ukwa could be cooked with potash and just eaten like that or it could also be separated from the water. Breadfruit goes by many names in Africa, blèfoutou or yovotévi in Bénin, afon in the Yoruba language, bafafuta in Hausa and Ukwa in Igbo. Ukwa is a popular Nigerian dish that is made from breadfruit and usually enjoyed as a smooth and comforting porridge.

Steps to make Porriage ukwa:

1. Boil water rinse in the ukwa and bring it to boil add potash and allow it to boil untill the ukwa gets soft.
2. Drain out the liquid and serve and add salt,redoil and fresh pepper to make the ukwa porriage.

There are many ways to prepare ukwa. Ukwa is one of the most delicious and expensive of all the Igbo Food delicacy, it can be cooked and eaten plain white, roasted and eat with coconut or palm kernel and also. The nutrients in Ukwa reduce blood pressure in the body and regulate the heart rate by minimizing the effects of sodium. Another thing that makes this a good cardiovascular food is that dietary fibre helps. Singapore frog porridge is generally served in two ways.

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