Good Simple egusi soup Recipe | How to make Simple egusi soup at home

Ola Nunez   03/09/2020 02:23

Simple egusi soup
Simple egusi soup

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, simple egusi soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. There are different ways to make egusi soup but here I have a very simple method to prepare it, just follow the steps in the video, you will make a.

Simple egusi soup is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Simple egusi soup is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook simple egusi soup using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Simple egusi soup:
  1. Take Egusi seeds(grinded)
  2. Take Salt
  3. Get Black pepper
  4. Take Palmoil
  5. Take Crayfish
  6. Take cubes Maggi
  7. Prepare Stockfish
  8. Take Seasoning
  9. Take Onion

It is spicy, nutty with exotic African flavors! See the video below on how to make Egusi Soup. Egusi soup is also known as melon soup as melon seeds are used to make the egusi soup. Remove the meat from the stock, fry until golden and set aside.

Instructions to make Simple egusi soup:
  1. Grind the egusi and dissolve in water to a paste.
  2. Boil the stockfish adding salt and onion.
  3. Pour in the egusi paste and boil for ten minutes.
  4. Pour in grinded crayfish and pepper,salt and seasoning.after ten minutes the soup is ready.

Egusi Soup Egusi, or melon seeds, is a staple ingredient in many West African dishes and makes a great thickening base for soups and stews. Start by grounding the egusi into a thick paste. Egusi soup, also called melon soup is an absolute delightful delicacy enjoyed all over West Africa. Egusi soup or melon soup is made from the dry seeds of the melon plant closely related to squash. Nigerian Egusi Soup (Caking Method) [Video] Egusi and Ogbono Soup Combo Fried Egusi Soup [Video] Ofe Achara with Akpuruakpu Egusi [Video] Egusi Soup for Haters of Egusi Soup Sunflower.

So that is going to wrap this up for this awesome food simple egusi soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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