simple Peppered Gizzard Recipe | Steps to make Peppered Gizzard Award-winning

Luke Ford   17/07/2020 00:17

Peppered Gizzard
Peppered Gizzard

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a unique dish, peppered gizzard. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Ashydemmys foodporn hub. chicken gizzards masala gravy recipe/ tasty chicken gizzards curry. Nigerian Peppered Gizzards is the "Nigerian-style stewed gizzards". The Nigerian Peppered Gizzards recipe is meant to be pepperish, but you can twist it up a bit to suit your taste bud. ☺.

Peppered Gizzard is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Peppered Gizzard is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have peppered gizzard using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Peppered Gizzard:
  1. Get 2 kg gizzard
  2. Get 15 pepper
  3. Get 2 bulb onions
  4. Make ready 2 cups veg oil
  5. Take to taste salt
  6. Get 3 knorr cube

It is also a big favorite in most homes; it is served on. Sauced Gizzard: How to prepare peppered gizzard. Peppered Gizzards ( Eleggua, Oggun and Ochosi ). Whichever way you'd like to have your gizzard, this is a recipe for those peppered gizzards Nigerians love so much.

Steps to make Peppered Gizzard:
  1. Wash and spice gizzard and parboil for 20mins, turn off heat and set aside
  2. Wash pepper and roughly blend pepper without adding water, dice onions and set aside
  3. Heat up veg oil in a big frying pan and fry gizzard and drain; once you are done, reduce oil from frying pan and add onions after 3mins add pepper
  4. Fry for about 5 mins then add salt and knorr cube and then add fried gizzard and mix everything together,
  5. Allow it simmer for another 5 mins and turn off heat and serve

Wash your gizzards and put in a sauce pan. Put in water just about the same level as the gizzards. Most of the time, you get served peppered meats at parties. It is a Nigerian hosting staple. Even at joints, you have the choice of eating "stick meat" with a cold drink.

So that is going to wrap it up for this instant food peppered gizzard recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

©2021 rezeptetasty - All Rights Reserved