Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a Easy dish, zion afang soup. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Zion Afang Soup is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Zion Afang Soup is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have zion afang soup using 9 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Zion Afang Soup:

1. Prepare 1 kg Sliced Waterleaf
2. Make ready 200 g Manually Crushed Afang
3. Prepare 1 kg Beef
4. Make ready 100 g Ground Crayfish
5. Prepare 3 tsp Chilli Pepper
6. Prepare Palm oil
7. Make ready Sliced Onions
8. Take Seasoning Cubes 3
9. Take 3/4 tsp Salt

Instructions to make Zion Afang Soup:

1. Season beef and marinate with little onions for 10mins,cook for 5mins with little water,but before water dries up,add oil,crayfish,seasoning and pepper, bring to boil,add water leaf,stir,cook till it wilts or becomes tender,taste to adjust with salt,add Afang,stir,cook for a min,turn off heat,enjoy with morsel of choice…

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