Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a simple dish, ofada stew/ palm oil stew. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Ofada Stew/ palm oil stew is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Ofada Stew/ palm oil stew is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook ofada stew/ palm oil stew using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Ofada Stew/ palm oil stew:

1. Take 3 _4 Semi ripe tomatoes
2. Get 1 small bunch of red chilli peppers
3. Prepare 1 small basket of Peppers
4. Make ready 1 small basket of Red bell peppers
5. Make ready 1 big onions
6. Prepare I wrap of locusts beans/ iru
7. Prepare Assorted meats
8. Prepare Brown cow skin wash and cut
9. Make ready 6 hard boiled eggs
10. Get 3 cooking spoonful of palm oil slightly bleached
11. Get Salt
12. Make ready 2 stock cubes

Instructions to make Ofada Stew/ palm oil stew:

1. Wash the meats and pomo (cow skin) thoroughly and season according with Salt, stock cube, onions, garlic and pepper and boil till almost tender.
2. Wash the tomatoes, different peppers and opinions.. blend but dont nment it smoothly.
3. Place a lot on fire, Add the palm oil and allow it to heat up till it becomes almost bleached, Add in some chopped onions. (I like onions so I add some despite the fact that onion is already in the blended tomatoes.)
4. Pour in the semi smooth but blended tomatoes a d peppers into the pot and stir. Allow it to fry for a say 5_10 mins depending on how much stew you are making.
5. Once it the oil start a to show on the surface, pour in the almost tender boiled meats with the cow skin, add salt and iru and if it needs water,.You can add plain water if the meat stock wasn't enough… The aroma of the iru at this point is simply divine..🤣😂😅
6. Stir it and allow to cool till the water content is almost dried… This is the perfect time to add in the already peeled hard boil eggs and allow to simmer on low heat… Stir gently and taste for salt and your delicious Ofada Stew is ready.
7. Serve with its usual companion stoneless Ofada Rice with some fried plantain..
8. Stir it and allow to cool till the water content is almost dried… This is the perfect time to add in the already peeled hard boil eggs and allow to simmer on low heat… Stir gently and taste for salt and your delicious Ofada Stew is ready.

So that is going to wrap this up for this instant food ofada stew/ palm oil stew recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!