creative Egusi soup Recipe | How to make Egusi soup Speedy

Timothy Lawrence   10/08/2020 12:11

Egusi soup
Egusi soup

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a simple dish, egusi soup. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Egusi soup is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Egusi soup is something which I’ve loved my entire life.

Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Egusi soup is an exotic hearty food that will satisfy your taste buds.

To begin with this recipe, we must first prepare a few components. You can have egusi soup using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Egusi soup:
  1. Prepare 3 cups egusi
  2. Prepare 2 kg meat
  3. Take Stock fish
  4. Get Dry fish
  5. Get Esam(periwrinkle)
  6. Take Ofor
  7. Take Crayfish
  8. Make ready Pepper
  9. Take Palm oil
  10. Get Salt
  11. Take cubes Knorr
  12. Prepare Bitter leave

Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables. Find out how to cook egusi soup with this egusi soup recipe. Ground Egusi seeds give this soup a unique color and flavor. If you can't find Egusi seeds, you can substitute pumpkin seeds.

Steps to make Egusi soup:
  1. Steam your meat with stock fish Maggi and salt pour it out and dry the pot add palm oil the quantity you want and heat it a bite fry the egusi and crayfish with pepper for 5mins
  2. Then you add water to the pot depending on the ingredient you are using and stir add the steam meat and stock fish before covering it to boil together you put the ofor small don't allow it to be too thick
  3. You put your dry fish and Maggi with salt leave to cook for some time before you add the esam(periwrinkle) and bitter leave stir together and bring the soup down
  4. Meal is ready you can have it with any swallow of your chioce

Any combination of crab, shrimp and smoked fish can be used in place of. Egusi soup, also called melon soup is an absolute delightful delicacy enjoyed all over West Africa. Egusi soup or melon soup is made from the dry seeds of the melon plant closely related to squash. Quick, easy and healthier Egusi soup, made with lots of spinach. Egusi soup is a culinary soup prepared with egusi seeds as a primary ingredient.

So that’s going to wrap it up with this Easy food egusi soup recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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