Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a awesome dish, egusi n bitter leaf soup. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

#egusi #egusisoup #soup Watch this video to learn how to cook egusi soup with bitter leaves. Egusi with bitter leaf soup does not have to be difficult nor. How to make egusi soup - nigerian egusi soup - zeelicious foods.

Egusi n bitter leaf soup is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Egusi n bitter leaf soup is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have egusi n bitter leaf soup using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Egusi n bitter leaf soup:

1. Take Egusi
2. Get Red oil
3. Get Maggie
4. Prepare Salt
5. Take Stock fish
6. Take leaf Bitter
7. Prepare Cry fish
8. Get Onions
9. Take Scotch bonnet

Also Learn about all the ingredients used and more about other Nigerian If you bought the already-washed bitter leaves from the market already, it is advisable to boil alone for about ten minutes, this would further remove. Egusi Soup is a Nigerian Soup which is made with melon seeds and enriched with spices and vegetables. It can be prepared with leafy vegetables, such as ugwu(fluted pumpkin leaves), bitter leaf, spinach and the likes. Below is my grandma's favorite, a recipe prepared with bitter leaf.

Instructions to make Egusi n bitter leaf soup:

1. Heat red oil add in Egusi and stir fry
2. Add in water,stock fish,Maggie,salt and cry fish allow to cook for 20mins
3. Add in bitter leaf and cook for 10 mins and serve with any swallow of your choice

Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables. Find out how to cook egusi soup with this egusi soup Add the bitter leaf. Stir, check seasoning and adjust accordingly. I call it sweet-bitter leaf because I can't stand that bitter taste so I ensure it is all squeezed out until the sweet taste comes out of the veggies, sometimes like SOFTENING EGUSI SOUP WITH OGBONO For people like me who like this soup a bit slimy, just grind like two to three seeds of ogbono (or more. Bitterleaf Soup is not bitter as implied by the name.

So that is going to wrap this up for this tasty food egusi n bitter leaf soup recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!