Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, egusi soup. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Egusi soup is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Egusi soup is something which I have loved my entire life. They are nice and they look fantastic.

Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Egusi soup is an exotic hearty food that will satisfy your taste buds.

To get started with this recipe, we must first prepare a few components. You can have egusi soup using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Egusi soup:

1. Take 3 cups egusi
2. Get Cow tail as required
3. Make ready Blended pepper as required
4. Take Onion as required
5. Take Ugwu leaves as required
6. Make ready Palm oil as required
7. Prepare Stock fish
8. Take Cray fish
9. Get Spices
10. Take Seasoning

Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables. Find out how to cook egusi soup with this egusi soup recipe. Ground Egusi seeds give this soup a unique color and flavor. If you can't find Egusi seeds, you can substitute pumpkin seeds.

Instructions to make Egusi soup:

1. Wash cow tail and cook in a pressure pot for 15mins. Add palm oil in a spacious pot, add onion slices and blended pepper, stir and let it cook until the liquid dries out, add a cup of water to the ground egusi seeds and mix, add to the pot and stir and let it cook for 5mins,add the cray fish and stock fish, add the spices and cooked tail with the stock, stir well, add the seasoning and let it cook for 45mins, check and add the ugwu leaves and let it cook for 10mins. Turn off heat and serve warm
2. With swallow of choice

Any combination of crab, shrimp and smoked fish can be used in place of. Egusi soup, also called melon soup is an absolute delightful delicacy enjoyed all over West Africa. Egusi soup or melon soup is made from the dry seeds of the melon plant closely related to squash. Quick, easy and healthier Egusi soup, made with lots of spinach. Egusi soup is a culinary soup prepared with egusi seeds as a primary ingredient.

So that’s going to wrap it up with this Best food egusi soup recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!