Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a Best dish, egusi soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Egusi soup is an exotic hearty food that will satisfy your taste buds.

Egusi soup is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Egusi soup is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have egusi soup using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Egusi soup:

1. Get 4 cups powdered egusi seeds
2. Make ready 2 cups palm oil
3. Get 8 bullion cubes
4. Take 1/2 kilo of meat
5. Take 3 medium Dry fish
6. Get Ponmo
7. Prepare Onions
8. Prepare Blended tomatoes and pepper
9. Get Locust beans
10. Get Salt

Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables. Find out how to cook egusi soup with this egusi soup recipe. Ground Egusi seeds give this soup a unique color and flavor. If you can't find Egusi seeds, you can substitute pumpkin seeds.

Steps to make Egusi soup:

1. Prepare your blended pepper locust beans, meat,ponmo and dryfish.
2. Place a pot over heat add palm oil to it heat for about 5 min add the locust beans and fry for 2 mins then add blended tomatoes
3. When you fry the tomatoes for about 10min add the dry fish bullion cubes and the beef, ponmo and stock add some water if necessary cover and allow to boil
4. Mix the egusi with little water to form a paste start scooping it with a spoon and drop it inside the pot cover and allow to boil
5. Add your bitter leaf allow to boil for about 10 min stir the soup well.
6. Serve with swallow of choice.I served mine with pounded yam

Any combination of crab, shrimp and smoked fish can be used in place of. Egusi soup, also called melon soup is an absolute delightful delicacy enjoyed all over West Africa. Egusi soup or melon soup is made from the dry seeds of the melon plant closely related to squash. Quick, easy and healthier Egusi soup, made with lots of spinach. Egusi soup is a culinary soup prepared with egusi seeds as a primary ingredient.

So that’s going to wrap this up for this exceptional food egusi soup recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!