Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a unique dish, kosai mai kwai(akara with egg). It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Kosai mai kwai(Akara with egg) is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Kosai mai kwai(Akara with egg) is something which I have loved my whole life.
Akara is one of the popular street foods sold by the roadside traders in the morning and during the evening hours alongside with fried yam The common ways to enjoy akara balls is to pair with custard, pap and homemade bread. Other names for akara include beans cake and Kosai, beans fritters. Thank you for stopping by if you're new here please support my channel it would really mean a lot to me.
To begin with this recipe, we have to first prepare a few components. You can have kosai mai kwai(akara with egg) using 6 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Kosai mai kwai(Akara with egg):
- Make ready Beans
- Take Scotch bonnet
- Get Eggs
- Get Ajino+salt
- Get Spring onion
- Take Oil for frying
A popular Nigerian snack, these spicy fried bean balls are often enjoyed at breakfast time too. Akara also known as Bean Cakes, Bean Balls, Bean Fritas or Acarajé in Portuguese is a Nigerian breakfast meal made with beans. You should remove the coat from the beans just before you make the Akara. This means that you can't use coatless beans that has been stored in the fridge or freezer.
Instructions to make Kosai mai kwai(Akara with egg):
- Soak,peel off nd wash beans,add scotch bonnet nd blend till smooth,"cook eggs depending on the amount of ur batter" i use 4 eggs,peel eggs nd diced them, now add salt nd ajino to the batter mix nd beat with a big spoon or mixer,(it makes the akara to puff more)heat up oil on medium heat,Add diced eggs nd spring onion,using a small serving spoon scoop desired amount nd deep fry till golden serve hot with seasoned chili powder.
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