Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, egusi soup. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Egusi soup is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Egusi soup is something that I’ve loved my whole life. They are fine and they look wonderful.

Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Egusi soup is an exotic hearty food that will satisfy your taste buds.

To get started with this recipe, we have to first prepare a few ingredients. You can have egusi soup using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Egusi soup:

1. Prepare 1 cup Egusi
2. Get Ugu leafs
3. Get 1/2 cup Crayfish
4. Prepare Fried mackerel
5. Get to taste Seasonings
6. Get 2 cooking spoon Palm oil
7. Make ready Salt
8. Take 3 Red pepper, 5 scotch bonnet and 3 tomatoes
9. Make ready 3 medium Onions
10. Prepare 3 cloves Garlic
11. Take 1 Nutmeg

Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables. Find out how to cook egusi soup with this egusi soup recipe. Ground Egusi seeds give this soup a unique color and flavor. If you can't find Egusi seeds, you can substitute pumpkin seeds.

Instructions to make Egusi soup:

1. Required ingredients
2. Grind ur Egusi and Crayfish together put in a clean bowl,slice onions and add water…mix to foam a paste
3. Place a pot on medium heat put palm oil add onions to it and your ground red pepper, scotch bonnet,tomatoes, onions, garlic and shallow fry then you put your Egusi paste,seasonnings,mix and cover to cook for 10 minutes
4. Add your chopped ugu leafs and little salt and cover to cook for 5minutes
5. Serve

Any combination of crab, shrimp and smoked fish can be used in place of. Egusi soup, also called melon soup is an absolute delightful delicacy enjoyed all over West Africa. Egusi soup or melon soup is made from the dry seeds of the melon plant closely related to squash. Quick, easy and healthier Egusi soup, made with lots of spinach. Egusi soup is a culinary soup prepared with egusi seeds as a primary ingredient.

So that’s going to wrap this up with this tasty food egusi soup recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!