Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a Good dish, kosai & kunun alkama(breakfast). It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Kōsai, a disciple of Hōnen of the Jōdo Shū Buddhist sect. Kosai river, near Kharagpur in the Indian state of West Bengal. 🎦 Kosai, Shizuoka. Kosai from Mapcarta, the free map.

Kosai & kunun Alkama(breakfast) is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Kosai & kunun Alkama(breakfast) is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook kosai & kunun alkama(breakfast) using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Kosai & kunun Alkama(breakfast):

1. Make ready 2 cup Wake
2. Get Atarugu,
3. Make ready Albasa
4. Make ready Tattasai
5. Make ready Magi 5& kayan kamshi
6. Prepare Salt 1/2tbspoon
7. Prepare Oil
8. Prepare Alkama
9. Make ready Madaran ruwa
10. Prepare Sugar
11. Prepare Water

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Steps to make Kosai & kunun Alkama(breakfast):

1. Zaki surfa wakenki kiwanke kisa kayan yaji kikai Nika yayilaushi sosai in kinnika saikisamagi kayankamshi kijuya sosai kibibbiga sosai sai kisa mai a wuta yayi zafi sosai
2. Saikifara saka kosanki in yasoyu yayija kikwashe kis akwando shikena
3. Kunun Alkama, kidama garin alkamanki daruwan sanyi kisa ruwan zafi a wuta in yatafasa saikijuye shi a kullun dakika dama kisa madara kisa sugar shikenan kin gama aci dadi lafiya

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So that’s going to wrap it up for this Best food kosai & kunun alkama(breakfast) recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!