Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a creative dish, egusi soup. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Egusi soup is an exotic hearty food that will satisfy your taste buds.

Egusi soup is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Egusi soup is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook egusi soup using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Egusi soup:

1. Prepare Egusi
2. Make ready Palm oil
3. Make ready leaf Bitter
4. Prepare Sum grind pepper and onions
5. Get Stock fish
6. Make ready Smoke fish
7. Make ready Beef
8. Prepare Chicken
9. Prepare Beef stock
10. Get Seasoning

Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables. Find out how to cook egusi soup with this egusi soup recipe. Ground Egusi seeds give this soup a unique color and flavor. If you can't find Egusi seeds, you can substitute pumpkin seeds.

Instructions to make Egusi soup:

1. Stir fry your pepper and onion then add beef stock and allow it to cook
2. Make a thick paste with your egusi keep it aside
3. Add your beef, chicken, smoke fish and stock fish into that soup and allow it to cook
4. After sum minutes you add the egusi paste into the soup do not stir allow it to cook for atleast 3 mins then add your chopped bitter leaf and stir, leave it to cook for minutes and it done 👍

Any combination of crab, shrimp and smoked fish can be used in place of. Egusi soup, also called melon soup is an absolute delightful delicacy enjoyed all over West Africa. Egusi soup or melon soup is made from the dry seeds of the melon plant closely related to squash. Quick, easy and healthier Egusi soup, made with lots of spinach. Egusi soup is a culinary soup prepared with egusi seeds as a primary ingredient.

So that’s going to wrap it up with this Good food egusi soup recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!