Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, milky crunchy chin chin. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Milky crunchy chin chin is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Milky crunchy chin chin is something which I have loved my whole life. They’re fine and they look wonderful.
YOU WILL LOVE THIS BAKED ACHOMO This video will show you how to make a delicious Nigerian snacks called chin chin Thank you for watching,I hope you enjoy the video #chinchin#nigerianrecipe. Hey guys welcome back to my channel.
To begin with this recipe, we have to first prepare a few components. You can cook milky crunchy chin chin using 6 ingredients and 4 steps. Here is how you cook that.
Chin chin is a very popular snack in Nigeria, it's made from basic combination of flour, milk and sugar. There are other optional ingredients like egg, baking powder and nutmeg, these are strictly based on preference. Chinchin can be either hard or crunchy. Big Aunty's Chin-Chin is a new level of deliciously tasting chin chin in different flavors including coconut and chocolate.
Gluten free Cain free baked chin chin that eliminates the additional oil from baking. it also reduces the toxicity that would have occurred by oxidation during frying. Chin chin is a beloved West African pastry that can serve as a snack or a sweet, depending on how it is made. Chin chin holds a special place in the Some of you like the hard, crunchy type, others swear by a softer, lighter recipe. You might season your chin chin with oranges and cinnamon, or. Crunchy chin-chin is made for your best satisfaction in the snack world.
So that’s going to wrap this up for this simple food milky crunchy chin chin recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!